Food · Japanese · Uncategorized

Love letter for いも [Episode 1]

It’s no secret that I love sweet potato. I blame my mom for this. She raised me on sweet potatoes and candied yams. This affinity for imo (いも), as its known in Japanese, has only grown in Japan. There are so many different varieties of sweet potato and they each have distinct flavors and qualities.… Continue reading Love letter for いも [Episode 1]


You ate what?! [Episode 16]

いただきます!/itadakimasu/ Let’s eat! On this episode of “You ate what?!” we dive into the deep. You see what I did there? I’m punny. We’re talking about eating fishies. What is so strange about that? You tell me. Think about all your fun little fishy facts. Take a walk through all the most dangerous, deadly, poisonous… Continue reading You ate what?! [Episode 16]