Food · Japanese · Uncategorized

Love letter for いも [Episode 1]

It’s no secret that I love sweet potato. I blame my mom for this. She raised me on sweet potatoes and candied yams. This affinity for imo (いも), as its known in Japanese, has only grown in Japan. There are so many different varieties of sweet potato and they each have distinct flavors and qualities.… Continue reading Love letter for いも [Episode 1]